Dinner

Menus

THESE ARE JUST A FEW OF THE DOZENS OF MENU OPTIONS AVAILABLE. FEEL FREE TO INQUIRE FOR MORE DETAILS.

Starters

Hors d'oeuvre perfect for any event

Featured

Lobster bisque

Made from fresh local lobster

Mild

Organic

Featured

Tuna tartar

Diced tuna & avocado tossed in a lemon dressing, topped with a pineapple salsa.

Mild

Lobster Ravioli

cheese stuffed ravioli topped with poached lobster medallions, accompanied by a light tomato rosé sauce.

Organic

Featured

Conch salad

A local delight you do not want to miss out on

Gluten free

Mild

Organic

Featured

Shrimp & Avocado

Sautéed shrimp layered with avocado over a bed of arugula topped with a mango pineapple salsa.

Gluten free

Featured

Thai chicken larb gai

Marinated minced chicken Thigh served in a lettuce cup an d topped with a Thai citrus dressing.

Mild

Organic

Fire roasted butternut squash soup

Made with coconut milk.

MAINS

Mix a match you favorite dishes to make the perfect menu for your event

Featured

Ribeye

Two day Marinated ribeye steak with a rosemary red wine reduction, fondant potatoes and asparagus

Grouper

Plantain crusted grouper with roasted fingerling potatoes, broccolini and a lemon butter reduction.

Featured

Salmon

Japanese style honey garlic salmon, with risotto and asparagus

Featured

Lobster

Local lobster tails oven roasted seasonal veg, bok choy and a lemon beer butter sauce.

Gluten free

Mild

Organic

Featured

Beef short ribs

Thai style twice cooked beef short ribs with roasted carrots, a bed of marinated fire grilled broccolini & fondant potatoes.

Stuffed Chicken

Tender chicken breast stuffed with spinach, mozzarella cheese and tomatoes.

Featured

Surf & turf

Crab crusted beef tenderloin Or With local lobster tails.

DESSERTS

Be different... be daring.

Peach cobbler Cheese cake

homemade cheese cake topped with roasted peach cobbler.

Roasted peach & Plum

Peach and plum tossed in brandy sugar and butter, served w/ vanilla ice-cream. all on top of a thin pancake.

Apple berry crumble

marinated Granny Smith apples with strawberries and blueberries topped both a granola crust.

Grilled Pineapple

Marinated Pineapple slices served with a vanilla sorbet & a mint sauce

Brownies

Warm homemade brownies with vanilla ice cream